Pierre-Yves Colin-Morey

Bâtard-Montrachet Grand Cru Chardonnay

9.686 ratings
9.539 pro ratings
Puligny-Montrachet, Côte de Beaune, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Ryan Mullins

Long in the tooth but still alive

Long in the tooth but still alive

May 24th, 2021
Greg Koslosky

Drinking great right now.

Drinking great right now.

Aug 5th, 2017
Mike Mighetto Hoefling

Such a rich vineyard, PYCM did it right

Such a rich vineyard, PYCM did it right

Mar 7th, 2017
Jason Heller

Master Sommelier

9.4

Fat vintage, fat vineyard, yet PYCM made it work this year.

Fat vintage, fat vineyard, yet PYCM made it work this year.

Feb 13th, 2017
Greg Gregory

Out of magnum. Such a baby but wow what a baby.

Out of magnum. Such a baby but wow what a baby.

Jan 14th, 2017
Robert Cunningham

Wine Educator DeVinimus, Wine Workshop

8.9

Crisp clean acidity. Not showing much fruit. Reductive on palate.

Crisp clean acidity. Not showing much fruit. Reductive on palate.

Nov 18th, 2016
BurgundyFan

PYCM Batard Montrachet 2009 amazing chardonnay juice, mix of buttery touch, white rocks, chalk, lime with a crispy acidity and very round, nothing missing, the perfect score...big with shrimp

PYCM Batard Montrachet 2009 amazing chardonnay juice, mix of buttery touch, white rocks, chalk, lime with a crispy acidity and very round, nothing missing, the perfect score...big with shrimp

May 28th, 2016
Brett Zimmerman

Master Sommelier, Owner Boulder Wine Merchant

9.6

Like a new race car...

Like a new race car...

May 12th, 2016
Christopher Hoel

Sommelier/Senior Wine Advisor Soutirage

9.9

Best wine of the day! Oh. My. God!

Best wine of the day! Oh. My. God!

Mar 5th, 2016
Austin Ferrari

Wine Director Hillside Supper Club

9.5

Love love love

Love love love

Mar 4th, 2016