Morin Père et Fils

Vin de Pays d'Oc Pinot Noir

8.869 ratings
8.71 pro ratings
Languedoc Roussillon, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Marsha Wright

Excellent Pinot. From WSJ 2. Good by itself and w Mexican and Munchies. Light , fruity

Excellent Pinot. From WSJ 2. Good by itself and w Mexican and Munchies. Light , fruity

2 people found it helpfulFeb 23rd, 2014
Julian Chu

Delightful from the first sip. Goes well with many foods

Delightful from the first sip. Goes well with many foods

Mar 24th, 2018
Matt Lormand

Meh.

Meh.

Nov 7th, 2017
Jiang Zhu

Great with steak.

Great with steak.

Dec 25th, 2016
Alex Zagoro

It's good!

It's good!

Dec 15th, 2016
Tanya Vogel

Full body for a Pinot- smooth and easy from start to finish

Full body for a Pinot- smooth and easy from start to finish

Oct 8th, 2016
Robert Sohlberg

Fruity strong with an oaky after taste

Fruity strong with an oaky after taste

Apr 28th, 2016
Susan LaBarr

LOVE.

LOVE.

Apr 19th, 2016
Peter Martinez

Love it. Went well with Thai.

Love it. Went well with Thai.

Jun 20th, 2015
Leonel Edwards

Real y nice wine

Real y nice wine

Apr 27th, 2015