Abbeyville Vineyards

Chardonnay

8.532 ratings
-no pro ratings
Napa Valley, California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Emily and Steve

$13.99 at Total Wine

$13.99 at Total Wine

1 person found it helpfulApr 4th, 2016
Simeng Sun

Full bodied. Golden. Buttery.

Full bodied. Golden. Buttery.

Oct 29th, 2015
Devin Bray

A medium-minus bodied, clean Chardonnay with some orange juice and passionfruit notes that carry through to the slightly oaky finish with just a hint of butter.

A medium-minus bodied, clean Chardonnay with some orange juice and passionfruit notes that carry through to the slightly oaky finish with just a hint of butter.

Sep 13th, 2015
Erin Winter

Grassy, herbaceous, lantana with a touch of honey. Not too fume.

Grassy, herbaceous, lantana with a touch of honey. Not too fume.

Aug 2nd, 2015
Jeff Anderson

I prefer red but not too shabby.

I prefer red but not too shabby.

Dec 18th, 2014
Roy Jossfolk

Wine tasting

Wine tasting

Sep 7th, 2014
Bob Smith

Some residual sugar makes it a little sweet, well balanced. Great color.

Some residual sugar makes it a little sweet, well balanced. Great color.

Apr 26th, 2013
John Muchnicki

Opened it two days ago and found it to have harsh after taste. Had a glass two days later and it was ver pleasant but still not a favorite.

Opened it two days ago and found it to have harsh after taste. Had a glass two days later and it was ver pleasant but still not a favorite.

Sep 29th, 2014
Susie Rodriguez

Purchased. Will try

Purchased. Will try

Jul 17th, 2013
Scott Whiteside

Drier tha radius but similar in that oak is subdued.

Drier tha radius but similar in that oak is subdued.

Jul 13th, 2013