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Jacques Selosse

Millésime Extra Brut Grand Cru Champagne Chardonnay

9.6200 ratings
9.650 pro ratings
Avize, Côte des Blancs, Champagne, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces

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Jacques SelosseAvize, Côte des BlancsChardonnay
Top Notes For
Lee Pitofsky
9.7

A rare bird—2003 Selosse Millesime En Magnum! 🙌🏻

A rare bird—2003 Selosse Millesime En Magnum! 🙌🏻

Jan 14th, 2022
Conrad Green
9.5

Hints of oxidation. Settled cool lemon oil and steeliness. Beautiful balance and detail with a saline finish. Great stuff.

Hints of oxidation. Settled cool lemon oil and steeliness. Beautiful balance and detail with a saline finish. Great stuff.

Nov 13th, 2019
Lee Pitofsky
9.8

*didn’t take notes

*didn’t take notes

Mar 12th, 2019
Beau Carufel

Winemaker/Owner Random Wine Company

9.5

2005 Selosse. What more can you ask for? The complexity of Grand Cru white Burgundy but with bubbles.

2005 Selosse. What more can you ask for? The complexity of Grand Cru white Burgundy but with bubbles.

Aug 31st, 2018
Seth Morgen Long

Broker • Arterberry Maresh / Winemaker • Morgen Long

9.6

There is Champagne and there is Selosse. Disgorged 2012.

There is Champagne and there is Selosse. Disgorged 2012.

Aug 31st, 2017
Nniccolò Contenta
9.1

👍🏻

👍🏻

Jul 22nd, 2017
Jon Leopold
9.5

So this is a thing that's good...

So this is a thing that's good...

1 person found it helpfulMay 17th, 2015
Jay McInerney

Novelist, Wine Critic Town & Country, Expensive Wino & Gastronaut

9.7

So rich and ripe. Cidery. Gold almost orange.

So rich and ripe. Cidery. Gold almost orange.

1 person found it helpfulOct 18th, 2014
Julia Weinberg
9.4

Twist my arm

Twist my arm

1 person found it helpfulOct 6th, 2014
Doug Kahn
9.6

Incredible wine. Complex and unique. Lives up to the hype and has 20+ years to live

Incredible wine. Complex and unique. Lives up to the hype and has 20+ years to live

Feb 20th, 2017