Germano Ettore

Langhe Bianca Nascetta

9.023 ratings
9.09 pro ratings
Langhe, Cuneo, Piedmont, Italy
Nascetta
Top Notes For
Cathy Corison

Owner/Winemaker Corison Winery

8.7

More oxidized than other versions. Made in amphora. Fermented on skins. 10-15 days on skins. Honey

More oxidized than other versions. Made in amphora. Fermented on skins. 10-15 days on skins. Honey

Apr 25th, 2022
Sana Hakim

I would definitely drink this again. Fat and delicious.

I would definitely drink this again. Fat and delicious.

1 person found it helpfulApr 19th, 2015
Lily Davis

French Wine Specialist at Ottorink Weinbar

8.5

2010 - Sergio Germano - cool guy

2010 - Sergio Germano - cool guy

Jul 21st, 2013
Doug Young

Delicious Langhe wine, reminds me of a Pinot Grigio

Delicious Langhe wine, reminds me of a Pinot Grigio

Sep 29th, 2023
Tim Herrmann

Honeyed, savory, and it began to open up as it warmed up (was neutral cold but then it unraveled), this reminds me of aged semillon but had its own character. Any tannin from the skin contact was seamless and integrated. I want more! Was sublime with morel pasta.

Honeyed, savory, and it began to open up as it warmed up (was neutral cold but then it unraveled), this reminds me of aged semillon but had its own character. Any tannin from the skin contact was seamless and integrated. I want more! Was sublime with morel pasta.

Apr 25th, 2015
Rick Lopus

Rick had this 8 years ago

Rick had this 8 years ago

Apr 8th, 2016
Paolo Valente

Paolo had this 8 years ago

Paolo had this 8 years ago

Apr 5th, 2016
Michael Matonte

Sommelier/Manager Vin Chicago

9.5

Michael had this 10 years ago

Michael had this 10 years ago

Jul 2nd, 2014
Eduardo Bolaños

Sommelier Terroni Downtown LA

9.5

Eduardo had this 10 years ago

Eduardo had this 10 years ago

Mar 19th, 2014
Bernard Chan

Bernard had this 10 years ago

Bernard had this 10 years ago

Jan 7th, 2014