Nicolas Feuillatte

Brut Réserve Champagne Blend

8.9702 ratings
8.885 pro ratings
Chouilly, Côte des Blancs, Champagne, France
Pinot Noir, Pinot Meunier, Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces, Exotic Spices, Soft Cheese, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa
Top Notes For
Nate Wall

Winemaker at Troon Vineyard

8.8

Needs a hint more acid or less RS, but otherwise a lovely Champagne. Bet their extra Brut would be excellent.

Needs a hint more acid or less RS, but otherwise a lovely Champagne. Bet their extra Brut would be excellent.

Jul 26th, 2019
Shay A
9.0

Jack & Arden put together a wonderful evening of delicious food and great wines, and a few of us attendees contributed some bottles to enjoy as well. Great night!

A very consistent and accessible champagne. A little oxidative in style with some yeast and limestone. Not much of a creamy mousse. Crisp baked apple tart finish.

Jack & Arden put together a wonderful evening of delicious food and great wines, and a few of us attendees contributed some bottles to enjoy as well. Great night!

A very consistent and accessible champagne. A little oxidative in style with some yeast and limestone. Not much of a creamy mousse. Crisp baked apple tart finish.

Dec 17th, 2018
Patrick Derdeyn

Drinking some of the big houses today. I always enjoy the house style of Fuillatte, a little richer and more on the oxidative side. Tasty.

Drinking some of the big houses today. I always enjoy the house style of Fuillatte, a little richer and more on the oxidative side. Tasty.

1 person found it helpfulNov 15th, 2018
Tom Lacy

From whole foods, celebrating promotion

From whole foods, celebrating promotion

1 person found it helpfulJun 1st, 2018
Katrina Robertson

Fantastic champagne

Fantastic champagne

1 person found it helpfulOct 15th, 2017
Kate Morgan

Dry & fun! A great Sunday champagne!

Dry & fun! A great Sunday champagne!

1 person found it helpfulAug 13th, 2017
Erin Crain

It's #Bubbles o'clock at work! Yum!

It's #Bubbles o'clock at work! Yum!

1 person found it helpfulJul 30th, 2014
Lee Abraham

Sales Cliff Lede Vineyards, Breggo Cellars

10

Great start to a Friday evening. Showing nice yeast characters

Great start to a Friday evening. Showing nice yeast characters

1 person found it helpfulMar 8th, 2014
Sipping Fine Wine

Champagne Nicolas Feuillatte was created in 1976 as an exclusive Reserve Champagne that today remains the guardian of their quality and style. A blend of 20% Chardonnay, 40% Pinot Noir and 40% Pinot Meunier. Pale yellow with plenty of tiny bubbles and aromas of stone fruits. On the palate peach, apple and pear with generous mineral tones. Lingering finish ending with citrus and chalky notes.

Champagne Nicolas Feuillatte was created in 1976 as an exclusive Reserve Champagne that today remains the guardian of their quality and style. A blend of 20% Chardonnay, 40% Pinot Noir and 40% Pinot Meunier. Pale yellow with plenty of tiny bubbles and aromas of stone fruits. On the palate peach, apple and pear with generous mineral tones. Lingering finish ending with citrus and chalky notes.

Jan 23rd, 2017
Eric Egan

From train fair to plain wine (multiple sic.); what works at 36.000 feet? It turns out I can't smell or taste anything at all so it may as well have been meths. Mind you, it was very enjoyable meths!

From train fair to plain wine (multiple sic.); what works at 36.000 feet? It turns out I can't smell or taste anything at all so it may as well have been meths. Mind you, it was very enjoyable meths!

Aug 10th, 2016