Vaughn Duffy

Suacci Vineyard Pinot Noir

9.121 ratings
9.07 pro ratings
Sonoma Coast, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jim Kuhner

Sales/Marketing, Dunstan

9.8

Holy moly. I've always been a fan of Matt's Suacci Vineyard Pinots but this is def next level.

Holy moly. I've always been a fan of Matt's Suacci Vineyard Pinots but this is def next level.

Feb 16th, 2016
Matthew Oldenburg

It takes a fork lift to raise a wine...

It takes a fork lift to raise a wine...

Jan 17th, 2015
Steve Greer

First vintage settled into his skin nicely!

First vintage settled into his skin nicely!

Jan 17th, 2015
David Metcalf

Damn, in our portfolio yet I've been sleeping on this bottling. Terrific. #vaughnduffy #swc

Damn, in our portfolio yet I've been sleeping on this bottling. Terrific. #vaughnduffy #swc

Jan 17th, 2017
Mark

At Kumars Labor Day weekend

At Kumars Labor Day weekend

Sep 2nd, 2019
Chris Anton

Great wine!

Great wine!

Jun 27th, 2016
Jon Bonné

Wine Editor San Francisco Chronicle

Bit more Sonoma Coast-age.

Bit more Sonoma Coast-age.

Aug 20th, 2013
Jeff Hollinden

Warm black cherries, medium bodied, very smooth. 59 cases made in 2012.

Warm black cherries, medium bodied, very smooth. 59 cases made in 2012.

Oct 12th, 2015
Gabriel Barajas

Enjoying a glass of Pinot at home. Was traveling, this was nice to come home to.

Enjoying a glass of Pinot at home. Was traveling, this was nice to come home to.

Jul 23rd, 2015
Selim Tlili

Vaughn Duffy - better chilled

Vaughn Duffy - better chilled

Aug 9th, 2013