Deep ruby. I think for the price this is a wonderful everyday wine. Perfect for burger, pizza and ribs.
Deep ruby. I think for the price this is a wonderful everyday wine. Perfect for burger, pizza and ribs.
May 28th, 2019
Interesting blend...kitchen sink style blend, but surprisingly complex for being so young and having just about everything thrown in. #firehousered #wawine
Interesting blend...kitchen sink style blend, but surprisingly complex for being so young and having just about everything thrown in. #firehousered #wawine
2 people found it helpfulMar 27th, 2014
Tonight I have opened the 2008 Tamarack Cellars Firehouse Red. I have been sitting on this for awhile. This is a blend of 37% Cabernet Sauvignon, 30% Syrah, 16% Merlot, 7% Cabernet Franc, 3% Malbec, 3% Sangiovese, 3% Petit Verdot and 1% Carmènere. A different kind of blend but nice none the less.
On the nose the is lots of jammy dark fruit, black raspberry, black cherry, black plum, black currant, mocha, licorice, sweet tobacco, herbs, pencil shavings, menthol and wet soil.
On the palate are big dark plummy fruit, black cherry, blackberry, black plum, black currant, licorice, chocolate, herbs and menthol.
The wine is well balanced full bodied red silky smooth with medium + acidity, medium + grainy tannins with a long finish that carries the fruit with it. After 9 years this wine has a lot of life left that will easily at least go another 10 years.
On this 4th of July weekend I urge that we all take precautions to stay safe and enjoy the holiday. Nostrovia! 🍷🍷🍷🍷
Tonight I have opened the 2008 Tamarack Cellars Firehouse Red. I have been sitting on this for awhile. This is a blend of 37% Cabernet Sauvignon, 30% Syrah, 16% Merlot, 7% Cabernet Franc, 3% Malbec, 3% Sangiovese, 3% Petit Verdot and 1% Carmènere. A different kind of blend but nice none the less.
On the nose the is lots of jammy dark fruit, black raspberry, black cherry, black plum, black currant, mocha, licorice, sweet tobacco, herbs, pencil shavings, menthol and wet soil.
On the palate are big dark plummy fruit, black cherry, blackberry, black plum, black currant, licorice, chocolate, herbs and menthol.
The wine is well balanced full bodied red silky smooth with medium + acidity, medium + grainy tannins with a long finish that carries the fruit with it. After 9 years this wine has a lot of life left that will easily at least go another 10 years.
On this 4th of July weekend I urge that we all take precautions to stay safe and enjoy the holiday. Nostrovia! 🍷🍷🍷🍷
Jul 2nd, 2017
Columbia Valley, Oregon/Washington, USA
