Viña Perez Cruz

Estate Bottled Winemaker's Selection Maipo Valley Cabernet Sauvignon Shiraz

8.846 ratings
-no pro ratings
Maipo Valley, Central Valley, Chile
Cabernet Sauvignon, Shiraz
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Salami & Prosciutto, Pungent Cheese, Hard Cheese
Top Notes For
Chris Haywood

Rivera but missing some structure.

Rivera but missing some structure.

Sep 4th, 2019
September Roman

Strawberry and woody aromas belie the deep, dark, heavy fruit flavors with licorice and spice undertones.

Strawberry and woody aromas belie the deep, dark, heavy fruit flavors with licorice and spice undertones.

Feb 4th, 2018
Andrea Cudmore

Beautiful wine. Full bodied. Smooth. Textured with lots going on. Wonderful and everything you could want from a bottle of wine.

Beautiful wine. Full bodied. Smooth. Textured with lots going on. Wonderful and everything you could want from a bottle of wine.

May 13th, 2017
Sam Maniar

Smells terrible but tastes better. Still probably not worth the purchase.

Smells terrible but tastes better. Still probably not worth the purchase.

Dec 3rd, 2016
Michael Lorenca

Light berry bouquet, smooth berry with light tannins.

Light berry bouquet, smooth berry with light tannins.

May 11th, 2016
Chris Drake

It was ready right out of the bottle.

It was ready right out of the bottle.

Feb 19th, 2016
Sonali Sonecha

Gorgeous fruity red. Easy drinking

Gorgeous fruity red. Easy drinking

Jul 23rd, 2014
Ara Aroustamian

80 percent cab doesn't show but this is an interesting wine. Impressively fruity and nice nose . Recommend at lower temp with spicier food

80 percent cab doesn't show but this is an interesting wine. Impressively fruity and nice nose . Recommend at lower temp with spicier food

Nov 27th, 2013
Marty Rosmarin

Decent Cab/Syrah/Malbec blend. From Zagat lot

Decent Cab/Syrah/Malbec blend. From Zagat lot

Jun 13th, 2013
Kimberly Cox

This wine smelled delicious as soon as I opened it. It is a deep magenta color and very thick, I can barely see any light through it. On first sniff I got a hint of dill and some kind of wood. It is dry (I haven't had many dry red wines so I'm not sure HOW dry it is). It smells much better than it tastes. I'm not crazy about it.

This wine smelled delicious as soon as I opened it. It is a deep magenta color and very thick, I can barely see any light through it. On first sniff I got a hint of dill and some kind of wood. It is dry (I haven't had many dry red wines so I'm not sure HOW dry it is). It smells much better than it tastes. I'm not crazy about it.

Apr 4th, 2013