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Giorgio Pelissero

Tulin Barbaresco Nebbiolo

9.034 ratings
9.07 pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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Giorgio PelisseroBarbaresco, CuneoNebbiolo
Top Notes For
Brian S
9.1

Candied red apple skin, old strawberries, rose, red cherry, underbrush, barnyard

Candied red apple skin, old strawberries, rose, red cherry, underbrush, barnyard

Oct 26th, 2023
Cathy Corison

Owner/Winemaker Corison Winery

8.8

Lean

Lean

Apr 22nd, 2022
Cathy Corison

Owner/Winemaker Corison Winery

9.1

Cassis, flowers. On the “big” side but still light on its feet. Very woody.

Cassis, flowers. On the “big” side but still light on its feet. Very woody.

Apr 6th, 2022
Kim Colonna

Owner/Sommelier/Importer Petits Creux & Grands Crus

8.6

Had 2009 and 2010 ... Two very différent vintages !! 2010 is more accessible on it's youth, with floral notes and smooth tanins !! Personally I prefer the 09 with is more powerful and rustique.

Had 2009 and 2010 ... Two very différent vintages !! 2010 is more accessible on it's youth, with floral notes and smooth tanins !! Personally I prefer the 09 with is more powerful and rustique.

Feb 25th, 2015
Anthony De Blasi
9.5

Consistent with previous bottle. Spectacular wine

Consistent with previous bottle. Spectacular wine

Feb 2nd, 2024
Anthony De Blasi
9.5

Spectacular Barbaresco! Aromatic and a very long finish. Elegance is the word!

Spectacular Barbaresco! Aromatic and a very long finish. Elegance is the word!

Dec 21st, 2023
Fred Diaz
8.8

Eh! Flavor not robust just average. Balance is off nice tangy taste toward the end but there are better Barbaresco‘s out there

Eh! Flavor not robust just average. Balance is off nice tangy taste toward the end but there are better Barbaresco‘s out there

Aug 30th, 2022
Ryan Guy
9.1

Evolving. Soy, pine bark, dark cherry liquor, resin, and baked plums. Palate shows plum and blackberry fruits, with a slightly sweet, berry pie feel. Acid over tannin. Has rustic edges with a fruit core. Drink up.

Evolving. Soy, pine bark, dark cherry liquor, resin, and baked plums. Palate shows plum and blackberry fruits, with a slightly sweet, berry pie feel. Acid over tannin. Has rustic edges with a fruit core. Drink up.

Jul 18th, 2022
Brett Wise
9.0

Plenty of flavor and life to pair with a meaty pizza.

Plenty of flavor and life to pair with a meaty pizza.

Mar 3rd, 2020
Marc Daniel Chiapperino
9.4

Enjoyed the 2012 Vintage. Delicious fruit and deep complexity with a smooth finish.

Enjoyed the 2012 Vintage. Delicious fruit and deep complexity with a smooth finish.

Dec 19th, 2018