Tasmanian Hill

Pinot Noir

8.812 ratings

-no pro ratings

Northern Tasmania, Tasmania, Australia

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

October Cleveland

8.8

Cheap, light, Taswegian. Yeah go on.

Cheap, light, Taswegian. Yeah go on.

Nov 12th, 2017

Maddie Greenlee

8.0

Good, affordable weeknight Pinot. Very light.

Good, affordable weeknight Pinot. Very light.

May 4th, 2017

8.4

Not as good as previous vintages. Vivid acidity, cherry aromatics and mulled strawberry. Dry refreshing style. Spicy. An ok entrant in the Pinot world.

Not as good as previous vintages. Vivid acidity, cherry aromatics and mulled strawberry. Dry refreshing style. Spicy. An ok entrant in the Pinot world.

Dec 30th, 2016

8.9

Who would've thought!

Who would've thought!

Dec 24th, 2015

8.2

A nice, well priced Pinot. A little spicy!

A nice, well priced Pinot. A little spicy!

Mar 7th, 2015

9.0

I've given it a 9 as I don't usually like pinot noir but this one is very good

I've given it a 9 as I don't usually like pinot noir but this one is very good

Feb 22nd, 2015

Sébastien Bachellereau

8.5

Super

Super

Dec 22nd, 2013

8.5

Kate had this 7 years ago

Kate had this 7 years ago

Jan 10th, 2017

8.9

Andrew had this 8 years ago

Andrew had this 8 years ago

Sep 18th, 2016

9.5

Damon had this 8 years ago

Damon had this 8 years ago

Nov 21st, 2015