Viñedos Montalvillo

Rioja Tempranillo

8.12 ratings
-no pro ratings
La Rioja, Spain
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Pablo Aguilar Bueno

Afrutado en paladar con matices de frutos rojos y postgusto suave a barrica de roble. Tempranillo

Afrutado en paladar con matices de frutos rojos y postgusto suave a barrica de roble. Tempranillo

Sep 27th, 2013
Amanda Barrett

Amanda had this 7 years ago

Amanda had this 7 years ago

Oct 12th, 2017