Force of Nature Tempranillo

All estate fruit. Big and juicy. Earth and tobacco notes with a touch of anise.

2011 Force of Nature Tempranillo on November 9th, 2013 at Succulent. None of their wines have yet to disappoint.

Delish, hits the spot! Lovely black notes and good juice.

Ok bought by Laure at Whole Foods

Oaky nose, red jammy, light tannin

Tobacco and reserved black fruit. Short finish.

The smell of the scent when a nose tastes the scent through nose taste buds gives me the idea of times applying 92% isopropyl alcohol (Kroger brand) to a bong with slightest cannabis residue that one can be inspired to clean it, so as to inspire confidence that one is not laden with a problematic habit, but instead very much in control of ones life, as evidenced by the clarity and lack of sticky residue on ones bong that would actually be indicative evidence that cannabis smoke does, in fact, have the potential to coat ones lungs with a sticky and carcinogenic cannabis residence, adding coarse-ground kosher salt (brand unknown) to the mixture so as to incorporate a non-scratching scrubbing abrasive to this cleaning solution, perfect for creating smaller fissures in the formerly-unified front of this "filtered" byproduct of cannabis-combustion, thereby increasing the surface-area-to-volume ratio of this buildup and thereby permitting greater dissolution of the material. That being said, I wholeheartedly vacuumed the airborne scent particles to my olfactory receptors at a velocity I would describe as really fucking quick. 58% cacao chocolate, Rwandan coffee beans, smoothed but sour red grapes thank you, sterling residents of Lake Silverware.

Just as lovely as the label.

Probably my favorite Tempranillo. Smooth, understated, and delicious.

Date night! Sushi & then some mmmmm...