Astorre Noti

Brunello di Montalcino Sangiovese

9.012 ratings
-no pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Luis Arguero (@winefromAtoZ)

Red cherries. Cassis. Vanilla. Soft tannins. A world of difference after an hour of being opened.

Red cherries. Cassis. Vanilla. Soft tannins. A world of difference after an hour of being opened.

1 person found it helpfulJan 4th, 2018
Thoger Petry

Surprisingly ripe and sweet textured for brunello. Showing a more modernist style. Accents of coffee bean rather than Italian herbs, strawberries rather than tart cherries. A gateway drug that'll get you hooked on Brunellos for sure.

Surprisingly ripe and sweet textured for brunello. Showing a more modernist style. Accents of coffee bean rather than Italian herbs, strawberries rather than tart cherries. A gateway drug that'll get you hooked on Brunellos for sure.

Apr 30th, 2017
Lucas Brogna

Lucas had this 3 years ago

Lucas had this 3 years ago

Jul 22nd, 2021
Pedro Pelli

Pedro had this 4 years ago

Pedro had this 4 years ago

Oct 31st, 2019
Kenji Harashima

Kenji had this 6 years ago

Kenji had this 6 years ago

Jun 10th, 2018
Kenji Harashima

Kenji had this 6 years ago

Kenji had this 6 years ago

Feb 5th, 2018
Kathryn Isom-Clause

Kathryn had this 6 years ago

Kathryn had this 6 years ago

Feb 3rd, 2018
Lev Lavrichtchev

Lev had this 8 years ago

Lev had this 8 years ago

Apr 22nd, 2016
Jeff Kim

Jeff had this 9 years ago

Jeff had this 9 years ago

Oct 19th, 2015
Jeff Kim

Jeff had this 9 years ago

Jeff had this 9 years ago

Oct 19th, 2015