Clos de la Casse

Anjou Chenin Blanc

8.93 ratings
-no pro ratings
Anjou, Anjou-Saumur, Loire Valley, France
Chenin Blanc
Turkey, Vanilla & Caramel, Fruit & Berries, Exotic Spices, Salads & Greens, Pate, Potato, Tomato-Based, Chicken, Fruit Desserts, Quinoa, Farro, Brown Rice, White Rice, Pasta, Onion, Shallot, Garlic, Pungent Cheese, Squash & Root Vegetables, Goat & Feta Cheese, Cheddar & Gruyere, Sweet Potato, Yuca, Taro, Baking Spices, Chili & Hot Spicy, Nuts & Seeds, Soft Cheese, Salami & Prosciutto, Shellfish, Crab & Lobster, Quinoa, Shellfish, Sweet Potato
Top Notes For
Fabrizio Gallanti

Chenin: waxy, mellow. Peach.

Chenin: waxy, mellow. Peach.

Sep 30th, 2014
Robert Di Cesare

Great for sushi (apparently)

Great for sushi (apparently)

Aug 10th, 2013
Josiane Brochu

Josiane had this 9 years ago

Josiane had this 9 years ago

Jul 15th, 2015