Xurus

Sauvignon Blanc

9.04 ratings
9.02 pro ratings
Lake County, North Coast, California, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Christine Havens

Xurus Sauvignon Blanc has seen 6 months on 40% new French oak, and 60% in one-year-old barrels. The color of pale straw, Xurus has a saturating nose of gooseberry, dried pineapple, papaya and nectarine. On the palate, medium-plus acidity carves through a round, rich creamy note of lemon curd or pineapple chunks in plain yogurt (my mother's favorite breakfast when I was a girl). There is some fore-palate oak tannin, though pleasant and inviting. The finish is lengthy, with a final burst of spice.

Xurus Sauvignon Blanc has seen 6 months on 40% new French oak, and 60% in one-year-old barrels. The color of pale straw, Xurus has a saturating nose of gooseberry, dried pineapple, papaya and nectarine. On the palate, medium-plus acidity carves through a round, rich creamy note of lemon curd or pineapple chunks in plain yogurt (my mother's favorite breakfast when I was a girl). There is some fore-palate oak tannin, though pleasant and inviting. The finish is lengthy, with a final burst of spice.

Apr 18th, 2015
John Bradford

John had this 9 years ago

John had this 9 years ago

Dec 4th, 2014
Ajeet Kamath

Ajeet had this 9 years ago

Ajeet had this 9 years ago

Mar 12th, 2015
Leo Hernández Téllez

Leo had this 10 years ago

Leo had this 10 years ago

Feb 9th, 2014