Vredenhof

Cellar Reserve Cabernet Sauvignon

8.73 ratings
7.91 pro ratings
Western Cape, South Africa
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Paul Boswell

Feels slightly 'green' and underripe. Otherwise fairly standard Cab Sauv fare - blackcurrant, smoke, oak, tannin. Medium length. Nothing special.

Feels slightly 'green' and underripe. Otherwise fairly standard Cab Sauv fare - blackcurrant, smoke, oak, tannin. Medium length. Nothing special.

Sep 21st, 2013
Piers Komlosy

Good with pasta bolognise

Good with pasta bolognise

Feb 2nd, 2014
Alistair de Blacquiere-Clarkson

Alistair had this 11 years ago

Alistair had this 11 years ago

Oct 10th, 2013