Quinta do Centro

Duas Pedras Vinho Regional Alentejano Touriga Nacional

8.826 ratings
9.13 pro ratings
Alentejano, Portugal
Touriga Nacional
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Todd Abrams

2012. Meatflowers and cherries and some oily herbs. Ripe, balanced, juicy, bbq wine.

2012. Meatflowers and cherries and some oily herbs. Ripe, balanced, juicy, bbq wine.

Jun 20th, 2015
Patrick Ballow

Consultant Dallo Enterprises

9.1

Touriga, Syrah, & Viognier.

Touriga, Syrah, & Viognier.

Sep 15th, 2014
Michael Mallon

Fruit forward red. Black currants, black and red plums, dark chocolate and a faint menthol finish.

Fruit forward red. Black currants, black and red plums, dark chocolate and a faint menthol finish.

Jul 28th, 2019
Julie LaPorte

Recommended for me by Todd Abrams at Elie. A little too fruit juicy. But good!

Recommended for me by Todd Abrams at Elie. A little too fruit juicy. But good!

Jun 22nd, 2018
Lesley Worth

Bought from Elie at Todd’s recommendation. Smooth, light, and easy to drink. Really enjoyed this!

Bought from Elie at Todd’s recommendation. Smooth, light, and easy to drink. Really enjoyed this!

Nov 11th, 2017
Eric Vrtis

Today's #atlasofwine comes from the Alentejo region of Portugal. Dry Portuguese reds can be some of my favorites. This one is definitely on my short list of favorites for under $15 retail. Touriga Nacional and Syrah each bring so much character to this wine.

Today's #atlasofwine comes from the Alentejo region of Portugal. Dry Portuguese reds can be some of my favorites. This one is definitely on my short list of favorites for under $15 retail. Touriga Nacional and Syrah each bring so much character to this wine.

Dec 19th, 2016
Sam Morgan

Very nice, light

Very nice, light

Jan 30th, 2016
Ricardo Beltran

After years trying to taste it in a proper manner, I finally found the opportunity over a decent red pepper steak with red grape sauce. I was surprised not to see Alicante Bouschet into this baco original from the heights of the Serra de Sao Mamede in Portalegra, but the truth is that the typical granite soils from the region are powering this Touriga Nacional to its best!! Amazing quality price wine!

After years trying to taste it in a proper manner, I finally found the opportunity over a decent red pepper steak with red grape sauce. I was surprised not to see Alicante Bouschet into this baco original from the heights of the Serra de Sao Mamede in Portalegra, but the truth is that the typical granite soils from the region are powering this Touriga Nacional to its best!! Amazing quality price wine!

Dec 28th, 2015
"Keller"

This interesting Portuguese blend is 60% Touriga Nacional, 38% Syrah, and 2% Viognier. It sees no oak to bring out the fruit. Deep purple color. Nose of freshly turned earth, wet leaves, and grilled meat. Soft tannins greet dense fruit flavors of blackcurrant, plum, and blackberry jam. Ending with smoke and mint.

This interesting Portuguese blend is 60% Touriga Nacional, 38% Syrah, and 2% Viognier. It sees no oak to bring out the fruit. Deep purple color. Nose of freshly turned earth, wet leaves, and grilled meat. Soft tannins greet dense fruit flavors of blackcurrant, plum, and blackberry jam. Ending with smoke and mint.

Dec 5th, 2015
Scott Simons

Super soft and round. Dark fruits with hints of chocolate. Paired well with rabbit tacos.

Super soft and round. Dark fruits with hints of chocolate. Paired well with rabbit tacos.

Oct 27th, 2015