Château Bardins

Pessac- Léognan Red Bordeaux Blend

8.828 ratings
9.22 pro ratings
Pessac-Léognan, Graves, Bordeaux, France
Red Bordeaux Blend
Chili & Hot Spicy, Potato, White Rice, Mushrooms, Pasta, Pork, Salami & Prosciutto, Pungent Cheese, Lamb, Tomato-Based, Onion, Shallot, Garlic, Beef, Hard Cheese, Venison
Top Notes For
Victor Charcan

Clean, expressive nose of black berries, white pepper, raspberries, cassis. Delicious, medium bodied, silky tannins, length, acidity, amazing value.

Clean, expressive nose of black berries, white pepper, raspberries, cassis. Delicious, medium bodied, silky tannins, length, acidity, amazing value.

May 30th, 2021
Chris MacLean

Worth all of the 20 dollars I gave the Garagiste

Worth all of the 20 dollars I gave the Garagiste

Aug 7th, 2018
Chris MacLean

Worth slightly more than the 20 dollars I paid the Garagiste. There’s plenty of fruit but it’s balanced out well by chalky earth and herbal notes.

Worth slightly more than the 20 dollars I paid the Garagiste. There’s plenty of fruit but it’s balanced out well by chalky earth and herbal notes.

Dec 16th, 2017
Shalyn B

Easy dinner wine. Collard greens and mushroom with spaghetti aglio e olio

Easy dinner wine. Collard greens and mushroom with spaghetti aglio e olio

1 person found it helpfulDec 13th, 2017
Andrew Willingham

Dark plum, moving toward white at rim, hazy but not sediment. Medium+ viscosity. Nose sees crushed, ripe strawberries and raspberries, vanilla. Palette sees medium acid, old, caramel flavors, medium, rounded tannins. Medium finish of medium complexity. After opening up, although I'm not a big Bordeaux fan, I enjoyed this wine. Enough fruit and complexity to keep it interesting, some age, and paired well with bourbon ribs.

Dark plum, moving toward white at rim, hazy but not sediment. Medium+ viscosity. Nose sees crushed, ripe strawberries and raspberries, vanilla. Palette sees medium acid, old, caramel flavors, medium, rounded tannins. Medium finish of medium complexity. After opening up, although I'm not a big Bordeaux fan, I enjoyed this wine. Enough fruit and complexity to keep it interesting, some age, and paired well with bourbon ribs.

1 person found it helpfulJun 15th, 2017
Andrew Willingham

One of my favorite red Boudreauxs. Bright red, freshly crushed fruit on the nose. Tart red cherries, medium acid, rounded tannins, medium+ finish. My previous notes on this wine/vintage are better and still accurate anyway- read those if you want more detail but this is a good one! 🍷😬💵

One of my favorite red Boudreauxs. Bright red, freshly crushed fruit on the nose. Tart red cherries, medium acid, rounded tannins, medium+ finish. My previous notes on this wine/vintage are better and still accurate anyway- read those if you want more detail but this is a good one! 🍷😬💵

Nov 20th, 2017
Jim Stehli

Chalky

Chalky

Dec 30th, 2016
Eric Hiatt

Green vegetables and red berries.

Green vegetables and red berries.

Nov 25th, 2016
Andris L

Aromas of mushrooms and olives, some notes of cocoa and leather hints of caraway. Quite bright and light on the palette with cranberries. Long tannic and dry finish.

Aromas of mushrooms and olives, some notes of cocoa and leather hints of caraway. Quite bright and light on the palette with cranberries. Long tannic and dry finish.

Jul 21st, 2016
Séverin Simon

Très bon vin rouge qui arrive à allier légèreté et présence du chene en bouche.
Modération non requise

Très bon vin rouge qui arrive à allier légèreté et présence du chene en bouche.
Modération non requise

Mar 23rd, 2016