Fitz-Ritter

Dry - Trocken Pinot Noir

8.65 ratings

8.71 pro ratings

Pfalz, Germany

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

8.7

Dead leaves and the dirty ground

Dead leaves and the dirty ground

Dec 17th, 2013

9.0

Classic Pinot noir nose. Hits the tongue, bitingly, and then quickly falls. Dry, earthy, coffee grounds, plummy finish.

Classic Pinot noir nose. Hits the tongue, bitingly, and then quickly falls. Dry, earthy, coffee grounds, plummy finish.

Jun 9th, 2015

8.5

Tom had this 9 years ago

Tom had this 9 years ago

Apr 2nd, 2015

Liz Wilson-Ryther

8.9

Liz had this 9 years ago

Liz had this 9 years ago

Mar 31st, 2015

7.9

Jonathan had this 10 years ago

Jonathan had this 10 years ago

Dec 14th, 2013