Aziende Piazzini

Poggio San Pietro Toscana IGT Sangiovese

8.842 ratings
-no pro ratings
Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Jennifer Dahl

Total Wine

Total Wine

1 person found it helpfulMar 22nd, 2013
Mary Talkington

Light, nice everyday wine . 2014 Vintage

Light, nice everyday wine . 2014 Vintage

Jul 13th, 2017
Beth Mitchell


B+

Apr 28th, 2017
Jeffrey DaRocha-Boyle

Guy at total wines recommended it

Guy at total wines recommended it

Mar 25th, 2017
Michael McGuire

Decent cheap Italian, not tannic or acidic. No weird or offensive flavors. Just a simple table wine.

Decent cheap Italian, not tannic or acidic. No weird or offensive flavors. Just a simple table wine.

Aug 20th, 2016
Heather Cannon

Excellent Italian wine...enjoyed on day 1 with pizza and on day 2 by itself. Delicious!

Excellent Italian wine...enjoyed on day 1 with pizza and on day 2 by itself. Delicious!

Jun 24th, 2016
Paul B
8.2

Earthy, full. Good value ($8)

Earthy, full. Good value ($8)

Apr 2nd, 2016
D Z
6.1

Thin & bland

Thin & bland

Mar 27th, 2016
Jay Svoboda

Two bad wines in a row for me, very unfortunate. There are some decent values from Tuscany, but this isn't one of them. Heavy alcohol and an over the top sourness that makes me think they used all the shriveled, runty berries no one else wanted. It even tastes a bit like that all time great combination of toothpaste and OJ.

Two bad wines in a row for me, very unfortunate. There are some decent values from Tuscany, but this isn't one of them. Heavy alcohol and an over the top sourness that makes me think they used all the shriveled, runty berries no one else wanted. It even tastes a bit like that all time great combination of toothpaste and OJ.

Jan 26th, 2016
A K Solarz

Dry Tuscan with a strong acidity.

Dry Tuscan with a strong acidity.

Apr 4th, 2015