Tremblay-Bouchard

Chablis Chardonnay

8.731 ratings
8.81 pro ratings
Chablis, Burgundy, France
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Jeff Sidwell

Owner Bon! Gourmet

Very nice minerality good value

Very nice minerality good value

Jul 15th, 2016
Doug Adams

2018

2018

May 26th, 2020
Clayton R Strong

Not the best Chablis I ever had but better than 95% of Chardonnay that is coming out of California and the new world.

Not the best Chablis I ever had but better than 95% of Chardonnay that is coming out of California and the new world.

May 17th, 2020
Kirs

A chard I can get behind. Dry, minerally. A true Chardonnay expression

A chard I can get behind. Dry, minerally. A true Chardonnay expression

Dec 11th, 2018
Alan Zhang

Decent and good value

Decent and good value

Aug 29th, 2018
Cameron G

Very enjoyable- mainly stone, with subtle buttery and vegetal notes

Very enjoyable- mainly stone, with subtle buttery and vegetal notes

Feb 15th, 2018
Ashley Lauren Taranto

boring!

Feb 7th, 2018
David Lee

Solid value. Lemon, slate and a touch of smoke. Not that mineral, but good texture.

Solid value. Lemon, slate and a touch of smoke. Not that mineral, but good texture.

Feb 3rd, 2017
Jason Jupe

Nice acid. Floral notes. Short finish.

Nice acid. Floral notes. Short finish.

Nov 25th, 2016
Claudio Lillo

😴

😴

Oct 16th, 2016