Quinta das Bágeiras

Garrafeira Bairrada White Blend

9.130 ratings
9.25 pro ratings
Bairrada, Beiras, Portugal
White Blend
Chicken, Turkey, Duck, Goose, Squash & Root Vegetables, Pork, Mushrooms, Shellfish, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Manchego & Parmesan, Cream Sauces
Top Notes For
John Wight

Sommelier/Wine Director Luce Restaurant

9.3

Lovely texture and fruit. Needs shellfish or other foods or nice warm day. Grapefruit, melon and other citrus

Lovely texture and fruit. Needs shellfish or other foods or nice warm day. Grapefruit, melon and other citrus

Apr 28th, 2016
Matthew Kaner

Owner/Wine Director Bar Covell

9.6

eff off. last night in Portugal is killing it

eff off. last night in Portugal is killing it

Feb 20th, 2014
Keith Mattrick

Bical and Maria Gomes from 75yo vines. Fermented on skins, transferred to neutral 500l oak. Crunchy and immediately pleasurable wine--lots orchard fruit, crunchy greenness, exhibits freshness, awesome for lighter fare

Bical and Maria Gomes from 75yo vines. Fermented on skins, transferred to neutral 500l oak. Crunchy and immediately pleasurable wine--lots orchard fruit, crunchy greenness, exhibits freshness, awesome for lighter fare

Nov 11th, 2017
Mary Rossillo

Herbaceous, with orange rind and lime on the palate, fairly tannic, an interesting and slightly funky white

Herbaceous, with orange rind and lime on the palate, fairly tannic, an interesting and slightly funky white

Jan 26th, 2019
Spinning_spins

Crushed oyster shell, bright orchard fruit, saline, awesome!

Crushed oyster shell, bright orchard fruit, saline, awesome!

Aug 16th, 2016
Jordi Pazo

Simplesmente... Vinho BCN 2016. 1er Festival Mediterráneo de Vinos Atlánticos.
05.03.16

Simplesmente... Vinho BCN 2016. 1er Festival Mediterráneo de Vinos Atlánticos.
05.03.16

Mar 5th, 2016
Michael Piaker

16 January 2016. Fat Rice, Chicago, IL.

16 January 2016. Fat Rice, Chicago, IL.

Jan 17th, 2016
Lynne Thompson

Not sure I would drink it as an aperitif but it matched perfectly with both my monkfish and my friends pork dish and was very enjoyable.

Not sure I would drink it as an aperitif but it matched perfectly with both my monkfish and my friends pork dish and was very enjoyable.

May 16th, 2015
Ned Gray Creed

Going for it at Paparico in Porto.

Going for it at Paparico in Porto.

Feb 21st, 2014
Alexander Niehenke

Didn't love this. Sourness or acidity off. Maybe too young still?

Didn't love this. Sourness or acidity off. Maybe too young still?

Dec 29th, 2013