Château Moulin de Blanchon

Haut-Médoc Red Bordeaux Blend

9.120 ratings
9.15 pro ratings
Haut-Médoc, Médoc, Bordeaux, France
Cabernet Sauvignon, Merlot
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Salami & Prosciutto, Exotic Spices, Baking Spices, Herbs, Chicken, Pungent Cheese, Turkey, Soft Cheese, Beans & Peas, Hard Cheese, Duck
Top Notes For
Peter van den Besselaar

Vintage 2009 / Finesse and elegance. Dutch bottling / from magnum / beautiful developed

Vintage 2009 / Finesse and elegance. Dutch bottling / from magnum / beautiful developed

Dec 25th, 2018
Peter van den Besselaar

Vintage 2000 - laurel, pencil shavings, plums and an awesome silky taste

Vintage 2000 - laurel, pencil shavings, plums and an awesome silky taste

May 18th, 2017
Peter van den Besselaar

Vintage 2009 - opens up after half an hour in the glass / magnum bottle

Vintage 2009 - opens up after half an hour in the glass / magnum bottle

Apr 23rd, 2017
Jordan Gianelli

Super soft and mellow without being empty. This wine was much more than a house of cards;acid,balance,earth,wood,all kinds of terroir. Steal for $25

Super soft and mellow without being empty. This wine was much more than a house of cards;acid,balance,earth,wood,all kinds of terroir. Steal for $25

Nov 29th, 2013
Geoff Davis

Co-owner Stellareese Wines

8.3

Interesting. But tired.

Interesting. But tired.

Jun 19th, 2013
Jeremy Bernfeld

“Nice and smooth”

“Nice and smooth”

Apr 12th, 2020
George M Wood

A pleasing Bordeaux that has some staying power on the rack. Still creat color and texture. It’s time to stop racking and start drinking.

A pleasing Bordeaux that has some staying power on the rack. Still creat color and texture. It’s time to stop racking and start drinking.

Feb 18th, 2019
Kyungjin Oh

좋아

좋아

Dec 16th, 2017
Tuyen Mai

Brian's actual fave from Berkeley wine

Brian's actual fave from Berkeley wine

Jun 1st, 2015
William Riley

Ok.

Aug 30th, 2014