Takeda Winery

Château Takeda Merlot-Cabernet Sauvignon Blend

9.13 ratings
-no pro ratings
Japan
Merlot, Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Salami & Prosciutto, Exotic Spices, Baking Spices, Herbs, Chicken, Pungent Cheese, Turkey, Soft Cheese, Beans & Peas, Hard Cheese, Duck
Top Notes For
Kanda Yurika

ぶどうの皮の苦味をそのまま味わっているような風味だけど嫌味のない、フレッシュな苦味。2008年とは思えないような瑞々しさ。

ぶどうの皮の苦味をそのまま味わっているような風味だけど嫌味のない、フレッシュな苦味。2008年とは思えないような瑞々しさ。

Jun 8th, 2013
Yoshihito Oshima

Yoshihito had this 10 years ago

Yoshihito had this 10 years ago

Mar 26th, 2014
Toshihisa Kimura

Toshihisa had this 10 years ago

Toshihisa had this 10 years ago

Dec 7th, 2013