Mauro Vannucci

Poggio de'Colli Cabernet Franc

8.63 ratings
-no pro ratings
Tuscany, Italy
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
aitormorillo

Zapore bizxa ahuan. 24h ta gero hobia. Okeran zaporia. Karua.

Zapore bizxa ahuan. 24h ta gero hobia. Okeran zaporia. Karua.

Dec 25th, 2022
Ian Pund

Ian had this 10 years ago

Ian had this 10 years ago

Dec 21st, 2013
Rocco Tolfa

Rocco had this 10 years ago

Rocco had this 10 years ago

Dec 13th, 2013