Phillips Hill

Ridley Vineyard Chardonnay

9.219 ratings
9.36 pro ratings
Anderson Valley, North Coast, California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Heidi Harrison

Light, pretty, bright, salty, funky, perfect w/chicken dijon, most French of all the West Coast chards we tasted #chardonnaydinner #andersonvalley

Light, pretty, bright, salty, funky, perfect w/chicken dijon, most French of all the West Coast chards we tasted #chardonnaydinner #andersonvalley

Jun 19th, 2017
Michael Smith

A study in batonage. And deliciousness.

A study in batonage. And deliciousness.

Jul 23rd, 2015
Dave Chambers

Proof that an un-oaked Chard need not be austere. Our boring. Among the best of this style.

Proof that an un-oaked Chard need not be austere. Our boring. Among the best of this style.

May 11th, 2015
Bertus van Zyl

Assistant Winemaker Regusci Winery

9.6

Really impressive Chardonnay, great acidity and texture.

Really impressive Chardonnay, great acidity and texture.

Jan 12th, 2015
Sean Nelson

Crisp, underripe apples and citrus.

Crisp, underripe apples and citrus.

Oct 29th, 2014
Paul Watson

Similar not to last taste but extra time in bottle has certainly improved this charmer. Can't wait for the next couple.

Similar not to last taste but extra time in bottle has certainly improved this charmer. Can't wait for the next couple.

Oct 18th, 2015
Paul Watson

2014 vintage is a stunner. Beautiful crystalline straw color, with crisp apple aromatics and ripe peach and lemon peel on the palette. Leesy and rich without any hint of heaviness. Great lifted finish. #phillipshill is on a roll.

2014 vintage is a stunner. Beautiful crystalline straw color, with crisp apple aromatics and ripe peach and lemon peel on the palette. Leesy and rich without any hint of heaviness. Great lifted finish. #phillipshill is on a roll.

Jul 31st, 2015
Chris Leal

High acidity, lemon custard

High acidity, lemon custard

Apr 17th, 2015
Uli Klumpp

Lively, fresh, exciting - unencumbered by oak or butter. Pronounced yet elegant acidity.

Lively, fresh, exciting - unencumbered by oak or butter. Pronounced yet elegant acidity.

Mar 15th, 2015
Stephanie Cleere

Not too oaky at all . Well balanced.

Not too oaky at all . Well balanced.

Jul 30th, 2014