Herdade do Esporão

Pé Tinto Alentejano Red Blend

8.670 ratings
8.716 pro ratings
Alentejano, Portugal
Castelão, Moreto, Trincadeira
Top Notes For
Peter van den Besselaar

Vintage 2018 / pleasant red from Portugal / at Claire Culinair / with Beef and Asparagus

Vintage 2018 / pleasant red from Portugal / at Claire Culinair / with Beef and Asparagus

Nov 29th, 2019
David Dadekian

This surprised the heck out of me. It shouldn’t have because I know what a steal Portugal is but this is delicious for some grilled vegetables and pork on a Thursday night.

This surprised the heck out of me. It shouldn’t have because I know what a steal Portugal is but this is delicious for some grilled vegetables and pork on a Thursday night.

Oct 25th, 2018
Shelisa Foster

Fruity, smooth. Raspberry Good standard

Fruity, smooth. Raspberry Good standard

Jan 26th, 2022
Emily Chen

I like this one! Nice and dry 👌

I like this one! Nice and dry 👌

Dec 28th, 2019
Roman Ochocki

Nice. It's a typical table wine. But it has a leather nose. And that is enough.

Nice. It's a typical table wine. But it has a leather nose. And that is enough.

Apr 21st, 2019
Chris A

A nice middle of the road Portuguese red - not heavy, fits in just right. Good bouquet and ever so slightly jammy to round out a good glass.

A nice middle of the road Portuguese red - not heavy, fits in just right. Good bouquet and ever so slightly jammy to round out a good glass.

Dec 23rd, 2018
David Moore

Lisa really liked this wine

Lisa really liked this wine

Dec 17th, 2018
Angelo Casagrande

Simple, some decent fruit, but very inexpensive. A weekday wine you wouldn't sweat cracking.

Simple, some decent fruit, but very inexpensive. A weekday wine you wouldn't sweat cracking.

Aug 20th, 2017
Kobayashi Takayuki

light body

light body

Nov 13th, 2016
Rodrigo Duarte

Excelente custo-benefício. Vinho para ser tomado jovem, com bons aromas e corpo de leve para médio. Bom para acompanhar sardinha na brasa ;)

Excelente custo-benefício. Vinho para ser tomado jovem, com bons aromas e corpo de leve para médio. Bom para acompanhar sardinha na brasa ;)

Jun 18th, 2016