Black Kite Cellars

Stony Terrace Anderson Valley Pinot Noir

9.144 ratings
9.210 pro ratings
Anderson Valley, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Josh Phelps

Owner/Winemaker Taken Wines

9.3

Josh had this 9 years ago

Josh had this 9 years ago

1 person found it helpfulApr 19th, 2015
Ilona Thompson

Writer "In Vino Veritas"

9.1

Ilona had this 9 years ago

Ilona had this 9 years ago

1 person found it helpfulMar 19th, 2015
Steve Rivera

Partner Rivera Vineyards

10

Been missing this guy since we wiped out woodlands market months ago!

Been missing this guy since we wiped out woodlands market months ago!

1 person found it helpfulDec 25th, 2014
Charles Hudson

Preferred this to the River Turn. Both were good. Huge fan.

Preferred this to the River Turn. Both were good. Huge fan.

1 person found it helpfulJun 29th, 2014
Alexander Niehenke

Delicious. Another reminder why Anderson is my fave. Tad lighter than the Cerise by Gros Ventre. Thank you @Charles.

Delicious. Another reminder why Anderson is my fave. Tad lighter than the Cerise by Gros Ventre. Thank you @Charles.

1 person found it helpfulJun 15th, 2014
Alejandro Artigas

Alejandro had this 10 years ago

Alejandro had this 10 years ago

1 person found it helpfulDec 24th, 2013
Brian Horner

One of the best pinots I've ever had. Period.

One of the best pinots I've ever had. Period.

1 person found it helpfulNov 10th, 2013
Kevin Rogers

Owner/Winemaker Nico Wines

9.0

Big, juicy, Anderson Valley Pinot. Hedonistic deliciousness.

Big, juicy, Anderson Valley Pinot. Hedonistic deliciousness.

Mar 12th, 2016
David Kline

Soon good.

Soon good.

Feb 15th, 2015
Tony McClung

President Scarpetta Wine

8.2

Bigger than I was expecting

Bigger than I was expecting

Feb 16th, 2013