Carne Humana

Napa Valley White Blend

8.838 ratings
8.66 pro ratings
Napa Valley, California, USA
White Blend
Chicken, Turkey, Duck, Goose, Squash & Root Vegetables, Pork, Mushrooms, Shellfish, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Manchego & Parmesan, Cream Sauces
Top Notes For
David L

15’ Carne Humana. Napa sub $20 ? Made by a Wagner? Flipping delicious. Highly recommend! Let’s make it clear. It’s a 91 point wine for me. At $20 👍

15’ Carne Humana. Napa sub $20 ? Made by a Wagner? Flipping delicious. Highly recommend! Let’s make it clear. It’s a 91 point wine for me. At $20 👍

Dec 19th, 2017
Matt Sterr

Better than the '14. 75% SB with semillon and a splash of Chardonnay. Dry and pure. A huge improvement for this label.

Better than the '14. 75% SB with semillon and a splash of Chardonnay. Dry and pure. A huge improvement for this label.

Mar 7th, 2017
Matt Sterr

Canned asparagus. ☹

Canned asparagus. ☹

Mar 14th, 2016
Matt Sterr

Chard-Semillon.

Chard-Semillon.

Nov 4th, 2015
Paul T- Huntington Beach

For under $10.00 its a great value, need to average out your Monday wines!

For under $10.00 its a great value, need to average out your Monday wines!

May 15th, 2018
Paul T- Huntington Beach

I know the is a Wagner wine but it's refreshing, everyone seems to enjoy it, JJ Buckley had it on sale for $9.99, normally $20.00-$25.00, which I wouldn't pay, but for 10 bucks I ordered a case

I know the is a Wagner wine but it's refreshing, everyone seems to enjoy it, JJ Buckley had it on sale for $9.99, normally $20.00-$25.00, which I wouldn't pay, but for 10 bucks I ordered a case

Feb 21st, 2017
Sherry Prindle

Very interesting blend

Very interesting blend

Jan 4th, 2017
Lynette Neel

A good red blend

A good red blend

Dec 4th, 2016
Jmontym

Light and easy drinking

Light and easy drinking

Oct 7th, 2016
Sean Hicks

Really liked this wine. I don't know anything about wines but my wife and I are on bottle #2

Really liked this wine. I don't know anything about wines but my wife and I are on bottle #2

Aug 27th, 2016