Čotar

Kras Teran

8.940 ratings
9.012 pro ratings
Kras, Primorska, Slovenia
Teran
Top Notes For
Christopher Losa

Owner/Wine Director Bar Bambino

9.0

showing beautifully at 9 years. dried tart cherries and bracing acidity.

showing beautifully at 9 years. dried tart cherries and bracing acidity.

Dec 29th, 2017
Christopher Losa

Owner/Wine Director Bar Bambino

8.8

Iron and flint and black olives.

Iron and flint and black olives.

May 30th, 2015
Pascaline Lepeltier, MS

Master Sommelier, Wine Director Rouge Tomate New York

9.0

A little reduced, but bright, dense red core and really mastered tannins in this vintage

A little reduced, but bright, dense red core and really mastered tannins in this vintage

Jul 12th, 2014
Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

8.5

Interesting. Quite a saline note for a red. But hey, Slovenian Refosco!

Interesting. Quite a saline note for a red. But hey, Slovenian Refosco!

Feb 19th, 2014
Jason Keefer

Tart cherries and smoky, lush. Do I use lush too much? First wine with the teran grape!

Tart cherries and smoky, lush. Do I use lush too much? First wine with the teran grape!

Nov 18th, 2019
Michael Seely

Briny, overlay of sulfur, color intact. 2011, seems to be off in its totality. Maybe an unlucky bottle of a specific case lot, hard to know. Teran generally is a delightful varietal.

Briny, overlay of sulfur, color intact. 2011, seems to be off in its totality. Maybe an unlucky bottle of a specific case lot, hard to know. Teran generally is a delightful varietal.

Feb 12th, 2019
Tom Dare

2015 Slovenian Refosco unlike any other - briny, mineral, black olives, and tight. Try in a few years, should be a standout.

2015 Slovenian Refosco unlike any other - briny, mineral, black olives, and tight. Try in a few years, should be a standout.

Feb 10th, 2019
Mackenzie

Reduced at first, super salty candied fruit

Reduced at first, super salty candied fruit

Dec 6th, 2016
markus gould

rustic and dirty.

rustic and dirty.

May 13th, 2016
Matt Perlman

Pronounced CHO-tar. Refosco/Teran is the varietal. Briny and tart with black olive, blackberry, sour cherry and smoked meat. Medium body and surprisingly smooth elegant structurally.

Pronounced CHO-tar. Refosco/Teran is the varietal. Briny and tart with black olive, blackberry, sour cherry and smoked meat. Medium body and surprisingly smooth elegant structurally.

Feb 12th, 2016