A spectacular blend of Primitivo and Negroamaro grapes embellishes a garnet red color with a blend floral and red fruit notes. Full bodied, sultry tannins and a lingering supple finish! Leave it to those Italians! — 25 days ago
Magnificent legs and a translucent ruby red hue that captures the “Confluence” of the Anderson Valley at its best! The fragrance enhances this Pinot Noir with fresh notes of raspberries, ripened black cherries, red currant and wet, soft shale. On the palette, sweet red raspberries followed by sugared black cherries, oak and subtle spices. The finish comes with some effervescence on the tongue with velvety tannins and a well-balanced finish! — 6 days ago
A garnet hue with a ring of ruby red catches your eye at first glance. Lots of red raspberries and black berries followed by dark chocolate, black pepper, oak and prolific earth. Great structure with lively acidity, balanced tannins leaving a zingy finish of black currants and a peppery bite. — 19 days ago
Ditto from before! — a month ago
This 2003 Musar Grand Vin Rouge is most exquisite with a jeweled and opaque garnet red color. On the nose, fragrant notes dark currants, cherry tobacco, lavender, leather and exotic spices. On the palate, a lively symphony tying the robust structure, supple tannins and acidic elegance. The finish was somewhat effervescent, long and extraordinary… — 12 days ago
Huge notes of vanilla, anise, black pepper and cardamom - on the palette, licorice, shale, and blackberries. Full bodied, medium tannins and a velvety finish. — a month ago
Marc Ouellette
2019 - deep amethyst purple color, dark fruit and blueberries aromas - blackberries, cocoa, black pepper, shale and a hint of French oak are on the palette with medium tannins and a lingering and soft finish. — 2 days ago