Bob McDonald

9.5

The first of 4 from the 2018 vintage. One of the best new World Pinot Gris, if not the best. Over the last few days on the weekend I had a bad chest cold and lost much of my sense of taste but I could taste the palate intensity in this wine - brilliant concentration. Low acid. Pear, apricot and spice but mainly pear. Difficult to see this improving from the stellar level it is at now. I’ll probably drink the remaining 3 bottles in the next year or so. — 16 days ago

Kiran K

8.9

Burgundy color, darker fruits cherry plum. — 3 months ago

Robert Stackowiak

9.0

Cherries and a bit of tobacco. Nice finish. November 2023. — 6 months ago

Steve Goore

9.1

Lots of tropical fruit along with grapefruit. Delicious with food - reminded me of when I visited the winery nearly 20 years ago. — a day ago

Bob McDonald

9.5

My first of 6. Smells like a full bodied Pinot Noir. The palate is rich with a lovely fruit sweetness, cherry and plum, and again, a full bodied Pinot Noir with intensity. Ticks all the boxes. Texture and the tannins are silky. Enough acid and tannin to go another 8 to 10 years. 98 points from HH. — a month ago

Marc o'meara

9.1

Again please — 5 months ago

Jess

9.0

Pale lemon color.
Aromas of fresh green snap pea, gooseberry, grass.
Dry. Flavors of lime, snap peas, gooseberry, mineral finish.

Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 4/5 — 7 months ago

Devin Brown

9.1

The description: A complex bouquet and palate with scents and flavours of black currant and dark cherry, wild flowers and red berry fruits then a stone and mineral silty soils quality . Youthful, varietal and complex. Even on day 2 the wine has a youthful taut appeal, flavours reflect the bouquet with a youthful energy and mix of ripe and tart fruits including cherry, cranberry, plum and black currant. An abundance of fine tannins and medium+ acidity, a wine that will continue to develop over the next 3-5 years. This wine presents best on day 2 which is a strong indication that it will age well. Best drinking from 2025 through 2033+.
The opinion: This is not usually the style of Pinot noir I like, but this is very good. — a month ago

Peter Falk

9.3

Grymt bra pava. — 4 months ago

with Annika Lindh and Carl

Robert Stackowiak

8.9

A nice dry Pinot from Martinborough. November 2023. — 6 months ago