Raisins and delicious — a month ago
Old fashioned barolo, still a bit harsh — 2 months ago
Dusty thyme, basil, dark licorice, strawberry and cranberry, roses, lavender stems, slaty minerality, Complex and elegant. Rather open already. — 2 months ago
Enjoying at Stefano’s in Sheboygan WI; seriously worth the drive! This beautiful, delicate and sophisticated wine greets you with cherry and a lovely brick color, that quite honestly smacked me upside the head! Like wow! Don’t be deceived by its lush approachable appearance. This wine is yummy and I think it’s going to be my new go-to! It paired well with a 6meat stuffed pasta in a butter pecan sauce as well as a fresh Alaskan halibut topped with capers and artichoke. Thank Gawd Sheboygan isn’t on everyone’s radar! More for us!! YAY!!! — 22 days ago
Flatiron vineyard brands tasting. $73 — a month ago
Bittersweet chocolate and sweet tobacco, structured and tannic. This baby will last for 20 years! — 2 months ago
Martinelli family has been farming in Sonoma County since 1860. Deep Ruby color with aromas of red berry fruit and sweet spices. On the palate ripe cherry and blueberry flavors, with some dried fruit notes, oak, cinnamon spice and cola tones. Fine mouth coating tannins with balanced acidity carry this rich wine to a long finish. Will age well. — 19 days ago
Let’s do it — an hour ago
ESF
Don’t see it as often as I’d like, but I almost always pick up a Greco and always enjoy it! Florals florals florals, fresh garden, wet stones, orchard fruit - quite complex and this is best at cellar temp. Silky sensuous on palate, gorgeous body w/nice heft & balanced integrated acidity. Really strutted thru finish. Would like to revisit in 5 yrs — 17 days ago