Kickass. Wine of the night. So pure and bright. No funk at all. Crystalline lemon, stone fruit, flowers, and rocks. The Kobe is really pretty, then the palate cones in and turns shit up to 11. — 8 years ago
Das Z steht hier nicht für Zorro – die Trauben für den Wein stammen von der Grand Cru Lage Zinnkoepfle. Der Sylvaner ist enorm dicht und komplex. Er duftet nach Karamell, Zimt, reifem Apfel und nassen Steinen. Am Gaumen ist er schmelzig und reichhaltig mit feiner, sehr gut eingebundener Säure. — 9 years ago
Celebrating Bastille Day with the spring dinner of the Confrerie St Etienne of Alsace association. Wonderful menu and perfectly paired wines.
Lemon and pear. Repeat. Lots of reductive notes on this wine. Not sure I would have called Alsatian Riesling blind. Hardly any petrol. Viscous. Definitely best served chilled. Once it warmed, the flavors became too melded (lots of pear, lemon tart, and stone fruit). Needs time. — 6 years ago
Super delicious. Sweetish but dry. Tasty, great with ham. — 8 years ago
酸味とミネラル感。
余韻長く美味しい。
月 — 9 years ago
10 January 2018. Vine Wine, Brooklyn, NY. — 6 years ago
This is perhaps the biggest bargain around if you can find it. Refreshing, fragrant, and tones of pear along with other fleshy fruits. At around $10, if you want a great light summertime wine, this is it! — 7 years ago
This is a truly wonderful Pinot Gris that is much on the sweet side. Undercurrents of Mandarin Orange cannot be missed nor will the floral notes and fruit forward presence. A little pricy for every day, but worth it for a nice occasion! — 9 years ago
Délicieux avec Tataki de Saumon. — 11 years ago
Matt Waring
Peaches, blossoms, honeysuckle, silky and off dry. Thanks to @Andy DeSoto and Becky for schlepping this beaut from Alsace — 5 years ago