Rhino Revolution

Dinastía Vivanco

La Maldita Revolution Rioja Garnacha 2015

Round, cassis and earth. Went well with pan fried chicken livers — a month ago

Johannes Zillinger

Revolution Weinviertel Chardonnay Blend

Bright, concentrated hazy lemon yellow with flecks of marigold.

Very fragrant, with aromas of elderflower, dried apricot, unripe yellow peach, lychee, honeysuckle, red apple skin, sage, preserved lemon, candied ginger, white grapefruit, and almond skin, which carry through to the mouthwatering palate.

A complex intersection of floral, stone fruit, saline, and savory notes, this is a show-stopping wine and an incredible value at $30 retail. It’s dry and lightly tannic, with tangy acidity and a long and evolving finish.

I had this on its own and it was delightful. I’m certain it would be a fantastic pairing with a whole bunch of different dishes and cuisines, but I kind of feel like it deserves to be savored alone as the star of the show.
— 2 years ago

Trapan

Uroboros Malvasia Bianca 2019

Extremely well made Istrian Malvazija! Very good tasting at Bruno Trapan Winery. Also good Revolution (merlot, cab sauv, syrah and teran) and The One(syrah and Teran) — 9 months ago

Jan, Andrew and 9 others liked this

Château Caronne Ste. Gemme

Haut-Médoc Red Bordeaux Blend 2005

Just needed time, both in storage and decant. Better on the 2nd day
Some historical stuff I found online,

The Chateau Caronne Ste. Gemme property has been making wine since the French Revolution and has existed since the mid 1600's. Now in the hands of the Nony family, who is related to the Borie family of multi-chateau fame, the estate is in excellent hands.
The vines average about thirty years of age and are located in the southwest corner of Saint Julien. The grapes are fermented in cement vats where they also undergo malolactic fermentation. From there they're aged in one third new French oak for one year before bottling.
— 2 years ago

Paul, Tom and 18 others liked this

Tank Garage Winery

The Revolution Will Not Be Televised Sierra Foothills Pinot Noir Blend

Cured meat, sour cherry and dried herbs on the nose. Smooth, tastes like stone fruit with hints of vanilla and spice — 2 years ago

La Spinetta

Vürsù Vigneto Gallina Barbaresco Nebbiolo 2012

Ming L
9.3

Deep and complex aromas of raspberry, black currant, tar, black tea, leather, mocha, and rose petals. On the palate it’s concentrated and succulent with sleek acidity. Powerful and delicate at the same time. Mellow tannins still have firm grip.
This rhino did not disappoint!
— 9 months ago

Bob, Tom and 1 other liked this

Domaine Comte Abbatucci

Cuvée Collection Général de la Revolution Jean-Charles Abbatucci White Blend 2015

My last bottle of this vintage - what a gem. Like a Corton-Charlemagne from the south. Epic! — 2 years ago

Peter and Dick liked this

Revolution Wines

Clarksburg Chenin Blanc 2019

👃🏻 🌱🍃🌿🌱🌱🍋🍋🍋🧂🍍🍃🌱🍋🌱
👅 🐟🐠🐟🐟🐠🧂🌊🦪🦪🥭🍐🍏🐠🐟
🤔 😮😋😚💭🎑🌅🪟🌬🎐
— 2 years ago

Fruktstereo

Cider Revolution 2019

Like lemon lime Gatorade has a jolt of electricity running through it. — 3 years ago