Соломенный. Интенсивность средняя, груши, яблоки, желтые фрукты, леденцы, печенье с маслом. П/сух, кислотность средняя, тело среднее минус, цитрус, карамелька, желтые фрукты, сливочность, мёд — 7 years ago
chardonnay avec un gout citronné , parfait avec fruits de mers, homard — 9 years ago
This wine has a light golden tint to it. The nose is fully aromatic with minerals, white fruit and a salinity that runs through the entire experience. The palate is chock full of minerals, too, along with green apple and light citrus notes. The acidity is fresh and lively while a slight trace of oak adds depth. The finish is medium long and highlights the grapefruit aspect of the palate. — 2 months ago
Very well done white wine. It comes from an area where the climate helps building freshness and aromas. Tried cold but very nice also at room temperature. Not only citrus fruit, but also white peach on the nose/palate. — 5 years ago
Purchased from wilmotts ghost. Superb with homemade pasta Bolognese — 4 years ago
Fresh, balanced, some nut and raspberry. Paired with lamb and feta stuffed cavolo nero, salciccia and potatoes. — 4 years ago
Succulent dried apricots, toasted nuts, cream, pistachio and spices. Wow!!! — 7 years ago
Nice honey — 9 years ago
Randy Fuller
This wine has a nice yellow tint and a nose that shows the restrained use of oak. The aromas also have an earthy salinity about them, with a fruity undercurrent draped in apple, almond and dried apricot notes. On the palate, there is a more noticeable oak effect, but still within reason. The mouthfeel is full, while the acidity is bracing. It is a savory wine which brings the fruit almost apologetically. Delicious, and a great match for dishes from seafood to chicken to pork. Anything with a creamy sauce will pair beautifully with the Benefizio Riserva. — 2 months ago