Lots of tropical fruit on the nose, crisp, acidic. Excellent. — 4 months ago
This is a new one for me—Sancerre Rose. Initial sniff gave me some old cork smell, but it dissipated. Some fruit and flowers on the nose, with more juicy, tangy fruit at first taste. Drinks more like a white to me, which isn’t a bad thing. Pairs very nicely with leftover Thanksgiving turkey and sage stuffing. 2021 vintage. — 5 months ago
Well balanced acidity and sweetness. Melon and peach on the nose, with notes of peach, melon, minerality, and slight wet wool. — 2 months ago
Enjoyed during Superbowl with homemade pizza. Less green bell pepper than I personally prefer, but nice wine. — 2 months ago
Substantial and sophisticated cru Beaujolais. Nose is blue fruit, red fruit & black tea follow. A bit of tannic bite adds good complexity. Excellent value — 4 months ago
in line with the other reviews. An exceptional wine maker, doing everything from planting to pruning to winemaking. Very small production. Opened the bottle about an hour before consuming every last drop. Quite delicious. An exceptional example of Oregon Pinot Noir.  — 2 months ago
Reminded me more of a Willamette Pinot than a traditional Russian River Valley. More earth tones then berry, lighter color but still a high alcohol level. Definitely having again. — 3 months ago
Mike Evans
Lemony mineral goodness, nice richness and depth. — 11 days ago