Samuel Wong

9.5

A good Sauvignon Blanc white wine that includes an aroma of wild elderflower and has a flavour of tangy passion fruit and ripe pineapple.

Wonderful Sauvignon Blanc to serve with pasta dishes and mussels!! — 7 months ago

Joe Estrada

9.6

A beautiful white from the SYV…….looking forward to many more of these Waylan Workshop wines — 3 years ago

Chris Ritter

9.0

Super delicious. We had it in a decanter for about 15-20 minutes and it is super smooth. Little tobacco, little bit of cherry. So good. Workshop restaurant in Calgary has a great menu to go with it! — 4 years ago

cathy emery

9.0

Rockland Farms Albarino Piquette 2023 — 10 months ago

Joe Estrada

9.8

Maybe my favorite wine for the boys at Waylan yet!!! — 2 years ago

Ellen B

9.3

Really floral delicious flavour and really light — 4 years ago

Ryan Vento

9.2

Restaurant (The Palm) was past its prime but the wine was awesome (if not wretchedly overpriced). Dried cherries, clove, menthol, pipe tobacco, and workshop leather. — 5 years ago

with Krystal

cathy emery

8.9

Rockland Farms Cab franc Piquette 2023 — 10 months ago

Danny Hernandez

9.0

Workshop kitchen Bar — 2 years ago

with Suzanne

S.S. Mandani

9.0

Reading new fiction tonight from my thesis group workshop.

Magenta hues. Bouquets and bouquets of fresh roses and raspberries. Straight up fruit perfume.

Fresh pressed blackberry juice, watermelon sour patch, strawberry jolly ranchers. Fruit forward with medium tannin structure, not too sweet. Aromatic.

Nice, but a little underwhelming.

After aerating and decanting for even 30 minutes, this red got a bit more complex on me. Started to taste a spicier kick right at the end, almost like a red bell pepper. Overall structure seemed to improve. Added a tenth or two. — 4 years ago