Ray Vanderhoff

9.0

Primarily Sangiovese with some Merlot and Cabernet Sauvignon blended in. Dark ruby color with a slight brick rim. Extremely savory aromas of forest floor, wet soil, violets and wild herbs. The palate features mushroom, black cherry/raspberry/plum jam, coffee, dark chocolate and baking spices. A nutty note on the long and persistent finish. Well rounded tannins and medium-plus bodied. Quite leafy and earthy. Thanking Weston and Beckki for sharing this bottle. — 16 days ago

Allison Frazier

9.2

Whole Foods purchase - very smooth, enjoyed! — 21 days ago

Jan de Weerd

9.6

I am always in the mood for an Italian wine. Vino Nobile is on the top of my list. These wines are made from this unique Sangiovese clone called Prugnolo Gentile. This Talosa reserve wine from 2016 is a great example. Complex layers of dark red fruit, perfectly infused tannins and then this unmistakable rusty iron minerality on the finish. A bit of an acquired taste but once you are hooked, you are hooked for life. We will definitely dive into these wines from Montepulciano on our Spoken Wines channel. Have you had a chance to check us out on our YouTube channel? Our latest story is about Hells Canyon winery. Did you know that Idaho had such fantastic wines??! You got to try them to believe it. www.spokenwines.com. — 2 months ago

with Tammy

Frank Artale

9.2

Mid weight. Orange peel red cherry mushroom coffee earth medium garnet color balanced acid and alcohol. Complex and easy at the same time. — 7 days ago

Chris A

9.0

Absolutely amazing! From start to finish this is the one. Light, yet full bodied in a way that perfectly complements a meal. Sublime! — 15 days ago

Ted

9.0

Sweet blackberries with splash of tar and cigar. — 2 months ago

with Jeni

Joe Fischer

9.2

Beautiful wine! Ruby with a slight brown tinge. Red cherry, blueberry, and plum. Super smooth with a nice long finish. Great with our mushroom ravioli! — 12 days ago

Sagee Aran

9.1

Medium to full, strong tanin that smoothen with in one hour from opening. Tasty. — 18 days ago

Angela Hansen

9.8

Blackberry pie, soft tannins. Delicious. — a month ago

with Chris

Chris A

9.4

My word - this is nearly perfect! Mature and perfect on the nose, robust & sturdy on the palette. Smooth finish with old world French notes, but in a smoother less heavy yet still flavourful Italian style. Sips well alone or with a meal. Just wow! — 2 months ago