Very fruit forward. The boating crowd on Lake Erie love it! — 9 years ago
Bodegas Zifar’s entry-level wine, 100% Tempranillo from vineyards growing at over 2,000 ft above sea level near Pesquera, Ribera del Duero. Part of it fermented in French oak vats, the rest in steel vats, then aged for 12 months in new French oak barrels. Smooth, balanced, red fruit, hints of vanilla and liquorice — 5 years ago
Drank with chilli. Big dry red. — 6 years ago
Laura
Ikarus, Lanzarote — 4 years ago