Amanda Speier

9.4

Yes and yes. — 6 months ago

Josh Morgenthau

9.1

Ahh very young. Tart, high toned and steely, chablisien without the chalky minerals, well done oak that will integrate. Prominent SO2. Better on day 2-3 now, when some tropical notes emerge on the nose. Needs way more time. — 2 years ago

Mario Vaillancourt

9.0

Dégustation à l’aveugle de 5 Pinots. Une touche végétale, fruits rouges aussi, une bouche assez avenante, avec quand même du volume, très bon. Mon no 5. 90-91

Blind tasting of 5 Pinots. A touch of vegetal on the nose, red fruits and a palate that is generous, with some volume, very nice even if no 5. No 5 for me and the panel but a very good bottle nonetheless. — 3 years ago

Kevin Dale

9.2

Drinking outside comfort zone on vacation. It went well with sea food. — 6 months ago

Mario Vaillancourt

9.0

Another nice wine from this producer, fresh, clearly some whole clusters, nothing too complex but well made. — 3 years ago

Martijn

9.1

Mineral, acidity and woody. Paired nicely with scallops! Even with the mushroom variety of the dish! Funny, the wine seems closer to a Chablis then a Meursault….. — 3 years ago

with Eric

Ashish Pant

9.6

The highest rating I have ever given a wine. — a year ago

Sipping Fine Wine

8.9

This crisp dry sparkler, made with Chardonnay, had pale lemon color with aromas of stone fruits and floral scents. On the palate flavors of apple and pear with hints of citrus. Medium+ finish ending with fruit and slight yeasty mineral notes. Good value. Drink now! — 2 years ago

K J

9.8

Next level — 3 years ago

Mario Vaillancourt

9.2

Despite a slight reduction feeling, a magnificent wine very mineral driven, saline, with just enough roundness for a great balance, long linear finish, delicious.

Malgré une petite réduction encore présente, magnifique vin avec une salinité et une tension tranchante presque, tout en ayant une petite rondeur, belle finale linéaire et savoureuse, très équilibré et charmeur. — 3 years ago