At Martighale @ Portsmouth NH (9/2/2023) w/ Beth and Parents — 8 months ago
So good. Beth would like. Subtle bubbles — 3 years ago
Gift from Beth - really good!! Nice weight, tasty, great with food! — 4 years ago
Vancouver dinner with Beth and Frank — 6 months ago
[Tasted on July 29, 2023 at l’Ete du Vin with Ned and Beth]
Black cherry and raspberry fruit with a hint of mandarin orange, mineral notes and beautiful balance. — 9 months ago
[Tasted on September 24, 2022 at Audrey in Nashville with Ned and Beth]
Pinot from Antica Terra’s Estate vineyard in Eola-Amity Hills. Vines are planted on a rocky hillside in sandstone and alluvium soil with fossilized oyster shells. Cherry, blueberry and black raspberry fruit, with spice and rose petals. — 3 years ago
[Tasted on September 29, 2023 at Nashville Wine Auction Harvest Party with Ned and Beth]
Purchased wine during September 2022 visit to the winery. Fruit is sourced from Ritchie Vineyard in Russian River Valley. Citrus, apple, chamomile and nutmeg on the nose. Melon, stone fruit, chalky minerality and saline notes on the palate. Creamy and rich mouthfeel with a beautiful finish. — 7 months ago
[Tasted on February 25, 2023 at the Nashville Wine Auction’s Pairings event with Ned and Beth]
Black cherry and plum fruit, with licorice, black tea and spice. Burgundian and clean in style. Stellar wine. — a year ago
So excited. The bubbles are so fine. Beth much like champagne. It is unbelievable how balanced this is. Tons of raspberries, lemon rind, a hint of vanilla, and a touch of funk. The finish lingers for 2-3minutes and it is just perfection. If I ever get another bottle I want to try next to the rare barrel raspberry that I have. — 3 years ago
Frank Heinz
Beth and Paul Torp — 2 months ago