Dana Brown

9.8

Francois’ hometown, neighbor’s gift. Some wines stultify the pouring of a second glass, this does quite the opposite. — 2 months ago

Alex Lallos

Owner No Limit Fine Wines, Private Wine Consultant

9.2

One of the best second wines I’ve ever had. This is better than most chateaus grand vin — a year ago

Douglas Braun

8.9

NV Sparkler from Burgundy brut however for me a little too sweet - nice Pinot Noir character — a year ago

Jason Gaffner

9.2

Fantastic wine from the folks that bring you Haut Bailly — 3 years ago

Nathan Renfro

9.3

Very interesting and complex wine. Nose is cherry, tobacco and bbq smoke. Texture and mouthfeel is absolutely lovely - so smooth. Cherry up front, with some cassis and black fruit following, tobacco, damp earth, smoky, red licorice, hint of mint?, lots going on here. Really quite nice. Medium plus finish. — 2 months ago

John Van Trijp

9.4

From 6 liter Imperial — a year ago

Kevin Barry

9.2

Great with southern foods — 3 years ago

Canon Thomas

8.9

Super green. Called Gruner — 3 months ago

Rob Brobst III

9.3

It’s just so interesting. Why Los Angeles Enophiles don’t know about this is crazy. Delicious and a unique Pinot. Thank you to Capitaine Restaurant in the 4th Arrondissement for enlightening me. — 8 months ago

John Willison

9.0

Pure cherry juice. — 3 years ago