Brandon Boesch

9.5

Great ca zin. Blackberries galore, red apples, some earth and forest. Great acidity but still a rich zin. This is such an underrated winery. — 19 days ago

Makoto Someya

9.0

Good structure, drinkable from just opening. Smooth one. Black currant and fruits. Balanced body. Later on slightly feel coffee like bitterness. 2021 @145, SD, 240325 — a month ago

Todd Scurci

9.0

#lambrusco — 3 months ago

with Annie

Fabio Franchella

9.0

Delicated palate, reminds a mix of nebbiolo and pinot noir. Not complex but with structre — 4 months ago

with Kathrin

Sipping Fine Wine

9.2

Martinelli family has been farming in Sonoma County since 1860. Deep Ruby color with aromas of red berry fruit and sweet spices. On the palate ripe cherry and blueberry flavors, with some dried fruit notes, oak, cinnamon spice and cola tones. Fine mouth coating tannins with balanced acidity carry this rich wine to a long finish. Will age well. — 23 days ago

Jake Hajer

9.4

Beautiful wine with resolved dusty tannins. Rich red fruit. Reminded me of a mature Super Tuscan. — 2 months ago

Rufus King

9.0

Light, smooth Valpolicella with chicken parmigiana at Parm restaurant in Boston. — 3 months ago

Joe Fischer

9.2

Beautiful wine! Ruby with a slight brown tinge. Red cherry, blueberry, and plum. Super smooth with a nice long finish. Great with our mushroom ravioli! — 19 days ago

Ray Vanderhoff

9.0

A Paul Hobbs Argentinian Bordeaux style red. Blend of Cabernet Sauvignon (61%), Cabernet Franc (24%) and Malbec (15%). Blend of different vineyards. Deep ruby/purple color. Dark fruit (plums and blackberry) on the nose with plenty of purple flower and “green” aromas. The palate also features dark fruit (along with blueberry flavors) with a distinct note of pyrazine and more subtle hints of dark chocolate, sweet baking spices and a bit of graphite. Full bodied and quite a long finish. Silky tannins. Part of the North Shore House Wine Pairing Dinner on March 9, 2024. — a month ago

Jeremy Sordan

9.3

Juicy medium acidity, buttery mouth feel, hints of raspberry — 3 months ago