Cawston Press

Slow Press

California Cabernet Sauvignon 2022

Oaky smooth and fruity. A very refined taste! — 23 days ago

First Press

Sauvignon Blanc 2020

bright, zesty & sour medium-bodied orange with some lime, dill & pear flavors. it paired perfectly with my cajun charcuterie board. this pairing might’ve converted me orange wines as my signature for cajun/creole cuisine. we’ll see. — 2 years ago

Brian and Deborah liked this

Rockford

Basket Press Barossa Valley Shiraz

2006 vintage. — 2 months ago

Tom and Peter liked this

Littorai

Sonoma Coast Pinot Noir 2019

12.6% ABV
Blend:
45% Twin Hills (So.Sebastopol)
5% Balinard Vineyard (Occidental)
23% declassified Hirsch, Mays Canyon, The Pivot
The Haven,& Thieriot Vineyards.
28% press wines of same vineyards
Light bodied, medium color, cherry
— a year ago

Raymond Vineyard & Cellar

The Bench Press Cabernet Sauvignon 2015

J
9.0

Paired with beef tenderloin that Chris cooked — 3 years ago

Channing Daughters

Brick Kiln Chardonnay 2017

S Wood
9.3

Whole cluster press old oak Sunday water — 2 years ago

Erik liked this

St. Reginald Parish

The Marigny Direct Press Sur Lie Pinot Gris

Whoa! This was a surprise. Tart apple, Brie cheese. Slightly effervescent. In that ABv sweet spot as well. Drink with impunity. — 2 years ago

Kevin, Mike and 1 other liked this