Juan Mendez

9.8

YOLO Sundays — 4 days ago

with Dee and Keith

Jeff Orlowski

9.3

Smoke, oak, tobacco, and leather wrapped around red fruits. Took me back to our afternoon tapas in Sevilla! — 3 years ago

with Michael and Joe

Sam Lee

9.0

Good on aperitif or apps dishes with heart 🤵🏼 so tonight is our fried finger food night tapas dips and cheese platter which pairing good and harmonically
🧀🌮➕🍟 — 4 years ago

Robert Call

9.3

We loved this wine. Smooth and the flavor pairs with anything. — 2 months ago

Jeremiah Allen

9.1

Before the storm! Apremont Jacquere planted in 1956, destroyed in 2019 by hail. Orchard fresh fruit salad. Stony pallet and pineapple acidity. There is a creamy character, nice little background to the fruit and mineral. Does need some air to disparate some ‘natural odors’ but I find those easy to get past. — 2 years ago

Nicolas Duchesneau

9.1

Encore une tres belle bouteille de Lapierre, si je ne me trompe pas il s’agit de son dernier millésime vinifié avant son décès en 2010. Un Morgon à point avec le tartare de thon! Belle structure, alliant puissance et finesse, tres bon. Je ne vois pas de presse à boire mes autres bouteilles — 4 years ago

Richard Groves

9.3

Bottle we bought back from Napa 2021 — 2 years ago

Mats Lind

9.0

Beautiful wine for homemade tapas. Great value for the buck. — 2 years ago

Gene Buonviri

9.2

Dark red, subtle intensity with dark ripe plum, cocoa and coffee. Enjoyed every drop of this wine. Paired well with tapas.
Happy. — 4 years ago

with Justinian

Abbey Jacobson

9.0

Loved it! Very enjoyable with Spanish tapas. — 4 years ago