Aaron Tan

9.1

Wow. This was pretty different from the first bottle. Open from the get-go here, the glass was filled with floral, spicy, and red-fruited aromas. Lovely verticality and chock full of energy, with lip-smacking sweet red fruits, chalky tannins, and a bittersweet herbaceous finish. Delicious! — 5 days ago

Victor Charcan

9.1

Elegant nose of sour cherries, mineral hints of iron, hay, high acid, balance and length — a month ago

Tom Kobylarz

9.1

Elegant, understated, fresh red fruits, spice, some savory and soil notes. Medium bodied, med/med+ acidity, medium grain fine tannin. Drink now or hold 5 years. — 2 months ago

Peter Sultan

9.3

Give it air & time, & it unfolds into a crunchy, layered black fruited Beaujolais beauty. Except it’s from Ribera Sacra — 14 days ago

with Owen

Aaron Tan

9.3

Red kabi energy! Love it. My WOTN.
A little different from my last bottle (more flinty reduction), but notes still hold true in general. — a month ago

Peter Sultan

9.0

First Ribera white for me-all rounded edges, white flowers & subtle thyme, medium acid. Interesting 2nd fiddle to this maker’s red, & Ribera reds in general — 3 months ago

with Owen

Matt Perlman

9.4

Wild and wonderful blend featuring the rare Mouraton varietal. Rose musk, exotic spice, cherry, wet earth aromas, palate is lithe and zippy with a saline/mineral finish. Very very cool — a month ago

Kamall

9.0

Lovely with a slight chill. Light in body but deep in flavor. — a month ago

Andy Stabile

8.9

First time with a Tresseau… like it’s earthy nature — 2 months ago

Jason Keefer

8.9

Perfume-y, tart, and herbaceous! Definitely a fun wine and great with food! — 3 months ago

with Natasha