Pippa

9.0

If one person in the relationship likes salinity and minerality and reads The New Yorker. And the other likes perfumey but still dry whites and reads The Economist. Well this is your wine. Cloudy/unfined. Unripe peach, honeysuckle, and salt. — 20 days ago

Davor

9.4

The Best Cabernet Sauvignon Wine in Hilton la Romania — 3 months ago

Jose Lorenzo

9.1

One of Sofia’s favorites!! Cheers — 6 months ago

Jose Lorenzo

9.2

Always fun to support Chef Aaron Brooks with a little Barolo, whenever he “pops up”. Great food from our favorite Aussie. — 2 months ago

Sergio L Figueiredo

8.9

Álcool 14,0%.
DUFRY/SP - Março/2023 — 3 months ago

T.Sean McKean

9.0

Nice light Finger Lakes red with cherry notes and other dark fruits with an ever so slight touch of minerality. Best chilled. — 5 months ago

Kelley Raymond

9.1

Reliable option, deep fruit and smooth finish — 2 months ago

Ryan Baldwin

9.1

Yo. Yes. Love it. Rich. Complex. Loooooooong finish. Soft tanins, velvet body. — 2 months ago

Michael Lavely

9.3

Fantastic smooth wine. Paired well with salmon. Well deserved 9.+ rating. — 4 months ago

Tom Garland

9.2

1 hour decant(little fine/cloudy sediment). A breathtaking dark magenta color. On the nose: jumping from the glass are stewed cherries/plum, herbaceous, licorice, roasted meat, earth, touch of menthol. Taste: elegant, juicy, velvety wine with dark cherry, pepper, chocolate, cedar, and a anise/tobacco medium plus finish. From the Sonoma side of the Mayacamas mtns. Purchased on a recent visit...beautiful indoor/outdoor tasting room featuring their small production wines. If you want to throw down some serious change they offer a terrific multi course food and wine pairing in the underground cellar. — 8 months ago

with Brenda