Paul K

9.3

Deep, dark black fruit, olive, and yummy. Drank because I was worried about age. Wasn’t an issue. Has time. Wish I had more! — a day ago

with James

Ana Bumgardner

9.2

2019 - had with grilling - great pairing — 4 months ago

"Odedi"

9.2

It is time for my #FridayCabernetfix.

Inky in color with a short purple rim.

Full bodied and smooth with medium acidity.

Dry on the palate and elegant, with nice complexity and mouthfeel.

Showing blackberries, black currants, cooked cherries, cedar, licorice, vanilla, spices, chocolates, light tobacco, peppercorn, light earth, graphite and herbs.

Long finish with fine grained tannins and tangy cherries.

This Cabernet Franc from Yakima Valley is already drinking very nicely. Rich and fruit forward. Nicely balanced with a soft mouthfeel.

This 6 year old is good right out of the bottle, and better after 2 hours of airtime. Will continue to age nicely in the next 10 years.

A good sipping wine, and will pair nicely with BBQ Meats too.

14.1% alcohol by volume.

92 points.

$55. — 4 months ago

Joe Fischer

9.2

Light ruby with aromas of red cherry, raspberry, violet, blueberry, and earthiness. On the bud, sour cherry and baking spices. Nice long finish. — 13 hours ago

Neil Valenzuela

9.1

Medium ruby color. Aromas of dark chocolate, brick, plum, blackberry and lead. Fantastic wine from South Africa! Full of dark fruit and minerals. — 2 months ago

M Mastro

9.8

Fish Fry with Scheidells. 2022. — 5 months ago

Vinny Brooklyn

8.9

Main wine for Thanksgiving dinner 2024 at Union Square Cafe. Traditionally have a Zin and this didn’t disappoint. Balanced and approachable but has potential for longevity. Lovely wine. — 10 days ago

Graham

9.3

Smoking’ good!! — 3 months ago

Matthew Cohen

9.0

Nose: mild oak. Pineapple flower.

Plate elegant pineapple. Tasty. — 4 months ago

Alison Maddox

8.9

Pretty good after letting it breathe — 5 months ago